Back from vacation!

I'm still alive!  We are back from our vacation and I have so much to post!  We ended up staying on vacation a day longer, then we came home to broken sprinklers, our water heater was leaking and a heat wave.  Doing laundry was slow going do to the heat, it was too hot to run the dryer during the day, luckily the heat has passed.  Then Keaton and I drove to get our Cleo dog, from my in-laws down south, so we stayed the night down there.  Then it has been stocking up on food and getting Keaton prepared for school starting this Monday.  Whew! 

Anyways, I have so much to post that I'm going to have to do it in parts.  I don't have time to start today but I will tell you it was so beautiful up in the Giant Redwoods and there is so much vegan food up in Northern California I don't know why it's not like that everywhere else.

                                                  Rhododenron Trail in Redwoods State Park

Until I post about the wonderful food and scenery from our vacation here is a meal I made from Viva Vegan.

Potato-Chickpea Enchiladas with
Green Tomatillo Sauce
and Pine Nut Crema
served with
Cilantro Rice

(This was a hit with us and I added some kale to it)

Alfajores with Dulce De Leche Filling
(I also smothered some chocolate along with the Dulce De Leche on some of them and
I used arrowroot because I didn't have cornstarch and they still turned out although they had a underlying taste because of it. Next time I will use cornstarch)   

Enjoy your Saturday!