Gluten free noodle kale soup and new products

This soup is made with Tinyada brown rice elbow pasta, kale, tomato, carrots, onion, celery, veggie broth, white wine and herbs. Nice & warm.

I decided to give these treats down here to the left
from Mary's Gone Crackers Sticks & Twigs Sea Salt a whirl since they were on sale.My first bite or two I wasn't so sure about the taste so I put the bag away. Then later when my son got home and I
took out the bag for a treat I tried it again and I changed my mind it's pretty good. They are real crunchy and have a ton of good stuff in them like flax seeds, amaranth, quinoa, chia seeds, etc. I would love to try some of there other flavors.

Then check this out! I found this new product from Wild Wood, it's tofu made with Sprouted Soybeans! How cool is that!!! It doesn't really taste any different from other tofu and since this one is superfirm it would be great grilled or used sliced up as tofu steaks. Now you can feel alot better about eating tofu!

S'mores cupcakes

You know what makes me think of summer and camping? Besides the sun, the beach, long days, etc. S'mores! I finally made the S'mores cupcakes from VCON and I can't believe I waited so long. Taking a bite with the chocolate ganache, light buttercream frosting and then the unbelievingly moist cake all at once, OMG! They have just the right amount of sweetness, i'm not a fan of real sweet treats. My advice to you. Go to your kitchen right now and make these.

I can't wait to go have another.