Howdy everyone! I'm running on lack of sleep today, who isn't right now eh? Yesterday I was busy making cookie dough, doing errands with my hubby and shopping. Then last night baking for my son's teachers. More coffee please!!! No I don't really need the caffeine from the coffee but the warm and strong taste hits the spot. Here are some of the baked goods I whipped up.
Pistachio spiced brittle. I'm really not a big candy eater. I do love a good dark chocolate, mabye a bit of caramel and I do love peanut brittle. I've tried to make brittle in the past but it was frustrating and burned just a bit. I was determined to try it again after seeing a picture of
Hannah's Chai brittle on her blog. I found this awesome peanut brittle recipe and I got to tell you, this was so easy to make and didn't take long at all! Click
here for the recipe. Alterations on the recipe were that I subbed Earth Balance for butter, golden syrup for corn syrup and used organic sugar.
Chewy Chocolate Gingerbread Cookies(
Martha Stewart) & Rumnog cookies(VCON).
I so look forward to making and eating these ginger cookies every Christmas. If you love ginger well these use fresh & powdered ginger, and then chocolate!!!! Oh they they make my mouth happy! :) The only change on the recipe is using Earth Balance to replace the butter. There are no eggs in the recipe. I hope you try them you won't be dissapointed!
My next post I'll be teasing you with some pic's of some recipes I've been testing out out for
Celine and
Joni's new cookbook they are working on. Yes another cookbook from those wonderful girls.
Pistachio spiced brittle. I'm really not a big candy eater. I do love a good dark chocolate, mabye a bit of caramel and I do love peanut brittle. I've tried to make brittle in the past but it was frustrating and burned just a bit. I was determined to try it again after seeing a picture of Hannah's Chai brittle on her blog. I found this awesome peanut brittle recipe and I got to tell you, this was so easy to make and didn't take long at all! Click here for the recipe. Alterations on the recipe were that I subbed Earth Balance for butter, golden syrup for corn syrup and used organic sugar.
Chewy Chocolate Gingerbread Cookies(Martha Stewart) & Rumnog cookies(VCON).
