I'm so bummed that I haven't been able to blog. We've had our internet and land line down since last Wednesday. We've switched to cable but when the technician came on Friday and then left, our internet was freezing up. Last night we spoke with a friend who is a computer guy and he told us what to do. So here we are...Monday the 29th!
Moving forward we had a really nice Thanksgiving down at my in-laws. My brother came out from AZ with my nephew. We met up with some friends we haven't seen in a while for dinner the night before. Good times!
|Some ingredients used for the meal and dessert.|
This is kind of like succotash but it doesn't have any lima beans in it. My brother-in-law that passed away quite a few years ago, this was his favorite veggie dish I made, so whenever I make this it's in honor of him. We miss you Zig! My mother-in-law was very happy that I was making dish this year. The ingredients are: red and yellow bell pepper, yellow onion, chopped garlic, sage(use fresh if you have it), fresh corn, zucchini, yellow squash, olive oil, salt and pepper. You just heat up some olive oil, add garlic for about a minute. Then if you have fresh sage add that and saute for about 30sec, if you have dried rubbed sage add later. Add the veggies and cook until cooked but not mushy. Season with salt and pepper. The sage is what totally makes this dish!